Barbera d'Asti DOCG "50 anni" Magnum | Cantina Sociale Barbera Sei Castelli sca
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Barbera d’Asti DOCG “50 anni” Magnum

Category:

Scheda del Vino - Wine Sheet

Denomination
Denominazione d’origine controllata e garantita
Grape variety
100% Barbera
Type of soil
Clavey and slimy
Yeld/Ha
80 Q
Harvest time
Last week of september/first of october
Vinification
Destemming, crushing and fermentation at controled temperature (28-30 °C)
Aging time
6 months in steel vats
Bottling time
June-July
Type of bottle
Bordeaux deco trendy
Alcohol
14,5° vol
Shelf life
1-4 years
FOOD PAIRING
Serving temperature
18° – 20° C
Plates
Important red meats, fish and aged cheese

Additional information
Quantità

1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15