Barbera d'Asti Superiore Nizza DOCG Magnum | Cantina Sociale Barbera Sei Castelli sca
51804
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Barbera d’Asti Superiore Nizza DOCG Magnum

Category:

Scheda del Vino - Wine Sheet

Denomination
Denominazione d’origine controllata e garantita
Grape variety
100% Barbera
Type of soil
Sandy and clayey marl
Yeld/Ha
70 Q
Harvest time
First week of october
Vinification
Destemming, crushing and fermentation in stainless steel tanks at controlled temperature (28-30 °C)
Aging time
6 months in steel, 12 months in barrique and 6 more months in the bottle
Bottling time
July two years after harvest
Type of bottle
Burgundy
Alcohol
14,5° vol
Shelf life
2-6 years
FOOD PAIRING
Temperatura di servizio
18° – 20° C
Plates
Important meat, fish and aged cheese

Additional information
Quantità

6, 12, 18, 24, 30, 36, 42, 48, 54, 60, 66, 72, 78, 84, 90